Course details
Recommended!! Seasonal Kaiseki "Pontocho Kaiseki" Sukiyaki, Tempura, Sashimi, Roast Beef, Kyoto Beef, etc.
9680 yen(Tax included)
- 7items
- 2persons-
This Kyoto kaiseki meal is a standard kaiseki meal with seasonal Kyoto ingredients added.
Course menu
Appetizer: carefully selected Wagyu roast beef
Sashimi, Bluefin tuna, Live sea bream
Pottery: Lake Biwa young sweetfish, Seiryu-yaki
Small pot Kyoto beef sukiyaki
Deep fried shrimp tempura and seasonal vegetables
Meal: Dried sardines and Japanese pepper rice, soup
Dessert Matcha warabimochi Houjicha
- Reservation reception time
- 16:00~19:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 the day before your visit
2025/06/01 update
